GREEK and SEPHARDIC RECIPES

BREADS: 

1. DIMITRI'S NEW YEAR SWEET BREAD - VASSILOPITA (DAIRY)

2. DIMITRI'S OLIVE BREAD

3. YOGOS' SWEET HOLIDAY BREADS - TSOUREKIA (DAIRY)

4. GILA'S  SANSATHICOS (PARVE)

5. NIKOS' OLIVE BREAD with SUN-DRIED TOMATOES (PARVE)

APPETIZERS: 

1. DAWN'S GREEK BORREKAS

2. MINA’S LEMON ROAST POTATOES (Patates Psites)

3. GEORGE'S FETA PARTY APPETIZERS (DAIRY)

4. ALEXANDROS' GREEK QUESADILLA - FRIED TORTILLAS WITH YOGURT, CHEESE AND VEGETABLES. (DAIRY)

5. DIMITRI'S CLASSIC CREAMY GREEK RICE PUDDING (DAIRY)

6. MARIA'S CRETAN BARLEY RUSK MEZE

SALADS:

1. ELAN’S ZUCCHINI FETTUCINE

2. FRANK’S CITRUS COLESLAW (PARVE)

3. GEORGE'S MEDITERRANEAN PENNE SALAD

4. MOSHE'S GRILLED EGGPLANT with MARINATED FETA

5. GREEK-STYLE SUMMER BEET SALAD

6. FOTINI’S HORIATIKI SALATA  (Village Country Salad)

7. DEBBIE’S ROMAINE LETTUCE SALAD with FETA-OLIVE  DRESSING

8. DIMITRI’S GREEK GREEN BEANS in TOMATO SALSA

9. NIKO’S ROASTED EGGPLANT MEDITERRANEO

10. APOSTOLOS’ SUPERB SALMON SALAD

11. GEORGE'S GREEK LETTUCE AND CHEESE SALAD (DAIRY)

12. ATHANASIOS' ZUCCHINI BLOSSOMS STUFFED with BULGAR WHEAT  (DAIRY)

13. APHRODISIA'S GREEK SUMMER SALAD - SALATA THERINI (DAIRY)

14. ATHANASIOS' AUBERGINE (EGGPLAND) SALAD - MELITZANOSALATA

15. AMYNTA'S LETTUCE and EGG SALAD

16. MOSHE'S HORIATIKI GREEK VEGETABLE SALAD  (DAIRY)

17. MERTZIOS' GREEK SALAD  with OLIVES  (DAIRY or PARVE)

18. PAPPAS' EGGS with TOMATO SAUCE (PARVE or DAIRY)

19. ATZOLIDAKIS' AUBERGINES  with TOMATO SAUCE   (DAIRY)

20. VAKONDIOS' PASTA SALAD  (PARVE)

21. MERTZIOS' FETA WATERMELON SALAD  (DAIRY)

22. ANTONIO'S OVEN-BAKED AUBERGINES AND GREEN PEPPERS (PARVE)

23. DAWN’S DEEP-FRIED FETA CHEESE with CRANBERRY SAUCE

24. ANAT'S CUCUMBER DIP - TZAJIKI (DAIRY)

FISH:

1. SHOSHANA’S  SMOKED SALMON and GOAT CHEESE  QUICHE

2. APOSTOLOS’ SMOKED SALMON STUFFED EGGS 

3. ZVI’S SMOKED SALMON and LEMON-CREAM CHEESE

4. LEO’S SMOKED SALMON SPREAD   (DAIRY)

5. RODOULA’s BAKED FISH with TOMATOES (Spetsiota)

6. ZVI'S PICKLED SMOKED SALMON  (PARVE)
7. BRACHA'S SMOKED SALMON SALAD (DAIRY)
8. MIRIAM RIVKA'S SMOKED SALMON PUFF PASTRY (DAIRY)
9. CHLOUVERAKIS' SALMON with FUSILLI PASTA  (PARVE)
10. MANOS' LINGUINE AL SALMONE  (DAIRY)
11. KONDYLIA'S GREEK-STYLE FISH FILLETS

MEAT:

1. KATERINA’S CHICKEN KABOBS with MARMALADE GLAZE    (MEAT)
2. YORGOS’ LAMB KEBAB
3. YORGO'S TRADITIONAL GREEK KEBABS
4. MANOS T's VEAL STIFADO  (MEAT)
5. ROULA'S LAMB and POTATOES  (MEAT)
6. RINA'S SOUTZOUKAKIA   (MEAT)
7. SARAH'S MEATBALL AVGOLEMONO (EGG & LEMON SAUCE)
8. MARIA'S MEAT with DRIED BEANS BAKEOFF      (MEAT)
9. VOUROS ‘ PASTELLI  - (Matza with Ground Meat)

CHICKEN:

1. NIKOS’ CHICKEN CUTLETS in STRAWBERRY MARINADE
2. PANAYIOTIS' STEWED CHICKEN with ZUCCHINI
3. GEORGE M's GREEK CHICKEN
4. GEORGIA'S BRAISED CHICKEN with CLOVES & CINNAMON  (MEAT)
5. MANOS K's CHICKEN WITH OKRA (MEAT)
6. ALEXANDROS' GREEK GARLIC CHICKEN
7. MARIA'S OVEN-BAKED CHICKEN with LEMON, POTATOES & MUSTARD (MEAT)
8. JOEL'S GREEK CHICKEN

TURKEY:

1. DAWN'S GREEK NEW YEAR'S TURKEY WITH CHESTNUTS & LAMB
2. KONDYLIA'S GREEK NEW YEARS TURKEY with CHESTNUT-RAISIN STUFFING

STUFFING:

1. LOURAKIS' MUSHROOM & CASHEW STUFFING  (MEAT)

PASTA:

1. CHRISTOPHOROS' CRETIAN SPAGHETTI
2. SHEILA'S SEASHELL  PASTA with GREEK FETA & TOMATOES
3. ATZOLIDAKIS' SUMMER SPAGHETTI  (DAIRY)
4. STAVRAKAKI'S  SPAGHETTI with CARROTS   (PARVE)
5. JOSEPHINE'S SPAGHETTI with YOGURT

TOMATO SAUCE:

1. KATERINA’S MEDITERANEAN TOMATO SAUCE

CAKES:

1. RACHEL’S WALNUT- CARDAMOM CAKE DRENCHED in ORANGE SYRUP
2. YANNI'S RAISIN CAKE - STAFITHOPITTA (DAIRY)
3. MANOS' PASTA FLORA  with PEACH JAM (DAIRY  or PARVE)
4. ELLEN'S GREEK BAKLAVA RECIPE
5. JOEL'S GREEK HONEY CAKE

COOKIES:

1. YONIT'S GREEK BUTTER COOKIES - KOURABIETHES (DAIRY)
2. YIANNI'S BUTTER BISCUITS - KOULOURAKIA VOUTIROU (DAIRY)
3. SOKRATES’ SHORTBREAD BISCUITS  (Kourambiedes)
4. GEORGIA'S DOUBLE BISCUITS  with APRICOT JAM  (DAIRY &/or PARVE)
5. SHALOM'S SESAME  and HONEY SWEETS (Melekouni)

PESACH: 

1. HAMID’S ERGOLAVI  - PESACH GREEK BISCUITS
2. JUDITH'S HAROSET  (PARVE)
3. ADAM C's HUEVOS HAMINADOS (PARVE) 
4. SHLOMO's PASTELI with LAMB  (MEAT)
5. MIRIAM C's  PASTELI with CHICKEN LIVER  (MEAT)
6. KAILA C's- PASTELI  MATZA with GROUND MEAT  (MEAT)
7. RINA C's MEAT SOUP with MATZA  (MEAT)
8. ESTHER MALKA's SPINACH BALLS  (PARVE)
9. SARAH MALKA's LEEK BALLS (PARVE)
10. MIRIM RIVKA's ARTICHOKE HEARTS (PARVE)
11. ELIYAHU's BIZELA ME KOOKIA 
    (PEAS with FAVA BEANS) (PARVE)
12. DANIEL's SPINACH PIE "PESACH"  (DAIRY)
13. DAVID's - LAMB CHOPS   (MEAT)
14. SHAINDEL's - MOCHA ROLLS CAKE for PESACH   (DAIRY)
15. PERLA's  BOUMUELOS  (PARVE)
16. SAEED'S FRIED FISH in VINEGAR SAUCE -- PSARI SAVORI  (PARVE)
17. MIRIAM'S BAKED FISH  - PSARI STO FORUNO   (PARVE)
18. VAHEED'S ROASTED POMEGRANATE CHICKEN  (PASSOVER) 
19. VAHEED'S LAMB KEBABS with POMEGRANATE (PASSOVER)
20. DIMITRI'S GREEK SPICED OLIVES  (PARVE)
21. MANIJE'S RIZOGALO (RICE PUDDING)    (Passover - L'Ochlay Kitniyot), (DAIRY)
22. MALKA'S CHOCOLATE HAZELNUT CARAMEL TART  (DAIRY or PARVE)
23. JUDITH'S BUMELOS DE MASA  (SEPHARDIC PANCAKES, PARVE)  
24. ADAM'S MASA TIGANITAS (SEPHARDIC PESACH FRENCH TOAST)
25. ADATTO'S ARROPE  (SEPHARDIC PESACH RAISIN SYRUP, PARVE)

Recipes provided by Rabbi Alan Ira Silver, the Director of Supervision of Kosher Technical Konsultants , a national - international kashrut supervisory & certification agency.